Full Time Program

Advanced Diploma in Pastry & Bakery Arts (9 Months)

Course Info

The 9 months Advance Diploma in Patisserie Pastry & Bakery Arts is a hands-on course and suitable for INTERMEDIATE learners. You will not only learn the intermediate, but reach an advanced level in your Bakery & Pastry skills. You will cover the BASIC CERTIFICATE MODULES and then learn these additional INTERMEDIATE skills and ADVANCED skills. You will be granted an international recognized Advanced Diploma by City & Guilds UK.

Highlights of the Course

Duration:
Monday – Friday (9:00am – 5:00pm)

Remarks:

For 36 weeks (3 weeks of theory & 33 weeks of hands-on practice in kitchen) 

Syllabus: 

Basic level, Intermediate level & Advanced level

Next Intake:

  • 10 December 2018
  • 14 January 2019
  • 25 February 2019
  • 01 April 2019
  • 13 May 2019
  • 01 July 2019
  • 26 August 2019

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