Next Intake: 3 September 2018 | 15 October 2018 | 3 December 2018
Advanced Diploma in Pastry & Bakery Arts (9 Months)
The 9 months Advance Diploma in Patisserie Pastry & Bakery Arts is a hands-on course and suitable for INTERMEDIATE learners. You will not only learn the intermediate, but reach an advanced level in your Bakery & Pastry skills. You will cover the BASIC CERTIFICATE MODULES and then learn these additional INTERMEDIATE skills and ADVANCED skills. You will be granted an international recognized Advanced Diploma by City & Guilds UK.
Highlights of the Course
Duration: Monday – Friday (9:00am – 5:00pm) Remarks: For 36 weeks (3 weeks of theory & 33 weeks of hands-on practice in kitchen)) Syllabus: Basic level, Intermediate level & Advanced level